Cơm Linh - Vietnamese Restaurant in Hoi An

Incroyable meilleur restau de hoi an faut absolument y passer !! Hang est super sympa en plus !! 🙏🏻

Mười điểm ưng ý Quán nhỏ nhỏ xinh xinh, it bàn nên đi sớm nha mí bác. Bán đồ ăn Việt, gỏi gà must try, dừa ngọt cực kỳ, nước chanh ngon, thơm, món tôm chiên cũng ngon

Cơm vịt quay ở đây thật sự rất ngon, ấn tượng , nên thử. Phở thì ko ấn tương lắm. Vịt quay ngon 🥰

Phục vụ chán, đồ ra lâu, gọi cơm gần 30 phút chưa có. Hỏi thì bảo sắp có rồi. Đồ ăn vị quá bình thường

The restaurant space is small and cute 😂😂😂 so go a bit early because if you're late, it's hit or miss if there's a table... as for the food, the roasted duck pho is the best 🤤🤤🤤

We tried this restaurant for lunch with my husband, after often seeing the long queue in the evening. The place is clearly touristy, offering a wide selection of Vietnamese specialties. I chose the lacquered duck pho and was pleasantly surprised: the broth was well made, the duck tasty, and the whole faithful to a real pho, without being exceptional but perfectly decent. My husband had roasted pork rice, good overall but with rice a bit too hard. The service was efficient, the dishes decent, but the experience doesn't really justify the crowd seen in the evening. A decent address to try once, preferably at lunch to avoid the wait.

I plan to visit every time I come to Hoi An. The rice is more delicious than the pho, and the quarter size is bigger than I thought. There is a wait.

I thought the portions were larger than expected, so I wondered if I had ordered two menus for nothing. The taste isn't incredibly delicious, but it's above average and the staff are friendly!

The portions were generous and the taste was great!! We arrived right around lunchtime and waited about 10 minutes. The atmosphere was neither too upscale nor too local, which was nice. I've never really been to fancy restaurants, so I find them burdensome and don't like them, but this place was just clean and nice. Even though we only waited 10 minutes, it's a restaurant worth trying even if there's a wait. I enjoyed the meal!

It's really delicious.. The staff who can speak Korean are kind and provide good service. I think it's better to go early and eat. The wait can be long.

A very unique experience. I've tried various pho during my 6-month trip to Vietnam this year. I came to Quang Lien because I heard there was duck pho. It was raining in the morning and chilly, so I was craving hot soup. There was more thick duck meat than I expected. Those who have had traditional beef pho might be surprised because the broth flavor itself is different. Rather than saying it's delicious or not, it was a good experience of tasting another genre of pho.^^ They also gave kimchi, so I ate well. After having duck (vit) pho for 75k, have a cup of tea at a nearby cafe, Tri Long Coffee, which roasts their own beans.

I ate chicken rice and my friend ordered mixed grilled chicken pho. As for the chicken rice, the rice was quite fragrant and chewy, with a flavor similar to sticky rice, and the rice had a beautiful yellow color. It went well with the chicken thigh, but I couldn't finish it because it was a bit greasy. As for my friend's mixed pho bowl, according to her review, the chicken was delicious, and the pho dressing was at an okay level, easy to eat but not too special. My rice came with some gizzards, which I found a bit smelly, but it's okay because it didn't affect much. The restaurant's decor was beautiful. The glass of orange juice I ordered to cut the grease was also tasty, hehe ^^

Fresh and delicious food, light homemade-style flavor. Only the nem lụi wasn't quite right, the nem quết wasn't soft and chewy but a bit hard, not very flavorful. The eatery only serves dine-in, no takeout. If you drive yourself, parking is convenient, about 100m away, 30k.

The eatery is located in the old quarter of Hoi An, it's small but arranged very neatly and cleanly. Because it's small, it might get crowded and there may be no tables to sit. As for the food, I find it relatively delicious, the drinks are also quite good, the preparation is just right, and the prices are average; it's very suitable for a family meal.

The Quang noodles with shrimp were not fresh, the chicken rice was delicious, the roasted pork vermicelli was okay, the service staff was fast, the food presentation was beautiful.

Boiled chicken is delicious, roasted chicken is a bit salty and the skin is not crispy. Roasted pork is also a bit salty. Crab soup is delicious, rice is a bit hard. Eggs are delicious. Cabbage is delicious. Staff are friendly and welcoming.

Cứ đi qua Hội An là cả nhà mình phải vào làm một bữa cơm Linh. Giá hợp lý giữa trung tâm phố cổ. Chất lượng thì miễn bàn rồi, món nào cũng ngon. Trưa nên ăn từ 11h, chiều tầm 17h. Sau giờ đó, quán lúc nào cũng đông, có bàn không phải chờ lâu là rất may mắn.

28/05/2025 Bonjour je suis française et expatriée à Hoi an depuis 2 ans, épicurienne férue de gastronomie et de vins et je parcours le monde à la recherche de bonnes tables. Je refais exceptionnellement un post sur Com linh et une mise à jour car ils méritent l’excellence. Pourquoi ? Car il est très difficile qu’un restaurant victime de son succès mette un point d’honneur à garder une constante qualité des produits, des recettes identiques et les mêmes prix. Alors oui 2 ans plus tard, j’ai toujours le même plaisir à venir déjeuner des plats traditionnels, authentiques et invariables. Com linh c’est la fraîcheur et qualité du produit/ la richesse des saveurs/ la justesse des assaisonnements et cuisson, la générosité et la gourmandise à prix imbattable. Définitivement le meilleur restaurant de spécialités vietnamiennes d’Hoi an. Voici mon commentaire 2023 d’il y a 2 ans, il est d’actualité encore, je n’en changerai pas une virgule ! « Recommandé par le chef Long Nguyen Phan, nous sommes allés tester ce restaurant à l’entrée de la zone piétonne. Et … il est devenu notre cantine préférée sur Hoi an. Quelles saveurs ! Quelle justesse de cuisson des légumes dont la fraîcheur est inégalée! Quel justesse également dans l’assaisonnement et la recherche de la perfection quant aux épices accompagnant le pork belly ou le jus de viande du canard laqué (c’est vraiment un fond qui a été réalisé et qui a réduit sans aucun glutamate), bon le canard aurait mérité d’être servi un peu plus chaud pour qu’il le reste tout au long de la dégustation (les portions sont généreuses donc on a pris le temps de savourer lentement), et accentuer le croustillant craquant d’une peau bien dorée qui cache le moelleux d’une viande juteuse parfaitement cuite afin que la graisse de canard réduise peu à peu ne laissant pas que cette peau craquante et la texture de la viande. Que dire du morning glory (et pourtant j’en ai testé) : fraîcheur des légumes, ail présent parfaitement confit sans être trop prononcé, une pointe de beurre pour donner de la gourmandise, accompagné d’un riz frit aux œufs avec un parfum incomparable, très délicat, une cuisson craquante qui garde toutefois le moelleux du grain, de la même manière une cuisson lente maîtrisée du pork belly qui rend toute sa noblesse au produit tellement le gras a été réduit parfumant la viande, des boulettes de porc à la sauce tomate qui dans une dégustation à l’aveugle aurait parfaitement pu figurer au menu de la meilleure Albergo osteria ou trattoria italienne, et des nems de crevettes triangulaires surprenants. Le seul regret : ne pas avoir de carte des vins qui manquent cruellement à un palais français et qui auraient sublimé cette cuisine délicieuse de notre merveilleuse Hoi an »

We loved this restaurant! We arrived around closing time but we were still able to eat. The duck is excellent (really) and the spring rolls are well-filled and tasty! The value for money is unbeatable and the waitresses are very nice. I recommend 1000%

Everything very good and very nice! The servers are super kind and gentle! The dishes were really delicious at quite reasonable prices which is difficult for a tourist city

It was super good! I recommend it!

Our favorite place to eat duck in Hoi An but be careful it's very popular... so you have to be patient but it's very well organized so no stress. ...

Hang was really friendly. Very nice evening with a rather young atmosphere but good for those not really old like us!

Incredible roasted duck soup, worth waiting 5 minutes. The line looks scary but isn't that long. And be careful, it closes at 8 PM :)