MẸT Hội An - Vietnamese restaurant & Vegetarian Food MET 9

We had a wonderful time in this charming restaurant largely thanks to our waitress Hana who showed us how to properly eat a Ban Xeo (our first!). It is very well located and the prices are affordable, we highly recommend!

It was my first meal after arriving in Vietnam, and I was very satisfied. I didn't know how to eat bánh xèo, so I was flustered, but TAMA, the staff member in charge of our table, kindly explained it and kept checking if there was anything lacking during the meal, allowing me to once again feel the warm and friendly charm of Vietnam. All the dishes were good, but especially the meat in the bún chả was really tender and went well with the noodles and sauce!!! If you want a clean and classic taste for your first meal, I highly recommend it.

It's a restaurant I stumbled into during a heavy downpour when the road to the old town was flooded and cut off. The food is not overly seasoned and is very delicious. What was especially good was the service attitude of the staff.

A restaurant where I ate really deliciously. We ordered 9 menu items and ate. The Sunny staff was very kind. Thank you. We ordered banh xeo, bun cha, bamboo beef, stir-fried noodles?, banana blossom salad, mango salad & fried fish, morning glory, nem lui, rose something, and had a glass of beer, rice wine, and banana wine each. Banh xeo was really delicious. You put vegetables and banh xeo on rice paper, wrap it, and dip it in sauce—the combination is great. If you accidentally pick up an extra sheet of rice paper, don't hesitate to remove it. They tell you to wrap with 2 sheets, but if you wrap with 3, it's chewy. Bun cha was also delicious. I think it's because the meat was tasty. The stir-fried noodles were really my taste. I wanted to eat them straight from the bowl. The sauce went perfectly, and the toppings balanced the texture well. The banana blossom salad wasn't my taste. I don't like salads to begin with, and the main ingredient had a texture like carrots with a cilantro-like scent, so it wasn't good. The fried fish & mango salad had a good sauce. The freshwater fish was lightly seasoned, but it was perfect when eaten with the sauce. Nem lui was like rice cake patties. They told us how to eat it, but honestly, when you wrap it with vegetables and other things, the meat flavor gets too buried, so it wasn't great. I wonder how it would have been if eaten plain. There was a dish called 'rose something,' but I don't remember the taste well. There was a dumpling skin with a rice cake texture, and I think it wasn't bad. Morning glory tastes like morning glory. It seems similar wherever you go. That's not to say it's bad. It's usually decent anywhere. The bamboo beef was also delicious. It tastes like bulgogi. And the rice had a certain stickiness that made me wonder how they made it with this rice. It was delicious. The rice wine tasted like makgeolli, and the banana wine was a bit smooth. Both are said to be around 30 degrees, but the banana wine was so smooth I didn't believe it.

I had a truly satisfying meal on this trip to Da Nang. Manager Hana was kind and attentive from start to finish, making the dining experience pleasant. She provided detailed menu explanations and great recommendations, which helped a lot with choosing...

Manager Tracy is very kind and communicates well, making it easy to order. The atmosphere is nice, and the food is clean and delicious. The prices are affordable, and it's a very good restaurant~!

The employee named TAMA was kind from start to finish. They personally showed us how to eat bánh xèo and accommodated our request to leave out cilantro and cucumber. The food was cheap and incredibly delicious, and the view was so nice haha.

Tracy server was friendly and explained the menu well. We ordered banh xeo, stir-fried noodles, white rose dumplings, fried rice, and morning glory. All were delicious, and my top pick was the white rose dumplings, and the second most delicious menu item was the stir-fried noodles!

I really enjoyed the Vietnamese food! The staff member Tracy was very kind haha. They also explained the menu in great detail! I ate well and will leave~

We ate outside on a rainy day, and the atmosphere was really nice. The two of us ordered 4 dishes and it came to 30,000 won. You absolutely have to order the banh xeo!! The server at TAMA was so friendly and explained everything well, so we had a pleasant meal haha...

The food is delicious and the store is clean. Especially, the staff member TRACY is very kind! She personally taught us how to eat and checked on us from time to time to see if we needed anything :)

Bun cha delicious house! Comes out like charcoal grilled bulgogi. Emma is the best. Beef pho is rich and delicious, and Lao Gao is just an experience.

I went a little after lunchtime, so it was very quiet, and the food was more delicious than expected!! I think it's in my top 3 restaurants I've visited in Vietnam. Staff member HANA was also very kind and attentive ☺️

The restaurant is very clean, and the food is also clean and delicious. All the dishes we ordered were above average in taste. Among the staff, Tracy was very kind and served us well, which made us feel good.

The gopchang rice noodles are also spicy and delicious, and the morning glory is also very tasty. I went in a little after lunchtime and got in without waiting.

It was a restaurant I happened to walk into, and I was very satisfied. Thank you to the HANA staff for their kind service! Both the bun cha and banh xeo were delicious~!

The atmosphere of the restaurant is good and the food is delicious. They say bun cha is tasty, so most Koreans seem to like bun cha to their taste. The staff are friendly, but there are few staff compared to the number of customers, so when orders suddenly pile up, they look struggling ㅠㅠ A staff member named TINA taught us how to eat and was very kind. I want to meet Tina again next time ㅎㅎ

Throughout my trip to Da Nang and Hanoi, this was the most delicious. I only took a photo of the bun cha, but the banh xeo was really tasty, and staff member HANA kindly taught me how to wrap banh xeo, so I enjoyed it even more. What made me think this was a truly great restaurant is that I usually order morning glory wherever I go, and the morning glory here was the most delicious. I recommend it!

Emma guided us very kindly and the atmosphere was good too! We ate well and she explained well so we could enjoy the banh xeo deliciously, very good!!!! Oh, I was eating in a hurry so I only took a picture of the morning glory, but we really ate everything cleanly!!!

The spring rolls have quite dry and hard rice paper wrappers; I asked the staff if they had been made a while ago (because mine was brought out right after I ordered). The clay pot char siu rice had dry meat and the rice was a bit off. The chicken soup was average; I was a bit surprised there was no cilantro sprinkled on top. Cao lầu and mỳ quảng were very delicious and flavorful; a squeeze of lime and a slice of chili made me savor them endlessly. As for the chicken rice, there was little chicken and the flavor was quite average for the price. The restaurant's atmosphere is very chill, but the food only gets a 2/5—some dishes were okay, but the rest didn't suit my taste much. I saw many positive reviews, so I had high expectations, which made me a bit disappointed.

Hai vợ chồng mình ghé quán Mẹt. Quán này nằm ngay trên đường Phan Chu Trinh rất tiện gần khu phố cổ khách tây đi qua cũng khá nhiều. Giá cả khá cao so với mb chung nhưng vị ổn, bát đĩa cũng xinh. Ngồi bên trong nhà hoặc ngoài trời nhìn đường phố rất thích vào buổi tối. Các món mặn khá là ngon, các món chay thì nhạt hơn, rau muống xào và mỳ quảng (hơi đậm đà), cơm rang trứng thì nhạt muối và rang chưa kỹ chưa săn hạt cơm, cái này chưa ưng lắm Các bạn nhân viên ở đây rất chuyên nghiệp, care khâch tốt và bài bản. Đỉm 10.

Spacious and clean environment. The food is delicious, beautifully presented, and meticulous. The staff are attentive and lovely. Thank you to Tony for the attentive service and to another lovely staff member for lending me a phone charger in a critical moment 😂.

We went there 3 times in one week, it was excellent! Hana took great care of us. We recommend this restaurant in Hoi An where in addition to being delicious, the dishes are affordable.

The three dishes we ordered were very good, special mention for the Vietnamese shrimp pancakes. Tama who served us was very pleasant.