Golden Meat House

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It has become my must-stop every time I come to Da Nang! I have never been disappointed. The food is excellent and, even though the prices are a bit high, it is well worth the detour considering the setting, location, and quality of service. The atmosphere is simply perfect. What really makes the difference is the kindness of all the staff: whether it's the security guards at the entrance or the servers inside, everyone is attentive and super helpful. As a bonus, we even got a free little ice cream to finish the meal beautifully! I always have a great time here. I recommend it with my eyes closed!

I am on a two-week trip to Da Nang with my daughter. We've been visiting a mix of local restaurants and famous tourist-oriented ones. After nearly ten days of traveling, I started craving Korean food. Fortunately, there was a Golden Meat House near our accommodation, and it had good reviews, so we visited. We walked in at 6 PM and got an outdoor seat without waiting. I thought there would be only Koreans, but there were many locals. The service was excellent, they grilled the meat well, and the meat was delicious. We had seasoned galbi sal and LA-style seasoned galbi; it was savory without tasting like artificial seasoning, with a nice umami flavor. The two of us had two servings of meat, two cans of beer, and a side of doenjang jjigae, and the bill came to about 860,000 VND. It was the most expensive meal we've had in Vietnam, but in Korea it would have been at least 100,000 won, so the value wasn't bad. The doenjang jjigae and kimchi were good, and the fresh lettuce wraps were impressive. The staff training was excellent, and I had a pleasant meal for the first time in a while. I'm sorry I couldn't tip the person who grilled the meat because I had no change.

The staff were friendly and grilled the meat well, so we really enjoyed it. The yukjeon (pan-fried meat patty) had a fantastic taste that melted in your mouth as soon as you put it in, and finishing with rice mixed into the doenjang jjigae (soybean paste stew) was perfect 👍

During my long trip to Da Nang, I came to Golden Meat House every day to eat. I mainly had the premium Wagyu ribeye, Iberico pork collar, and water-aged pork belly. The meat was tender and delicious. The staff who grill the meat are skilled and friendly. Travelers in Da Nang Beach should stop by at least once to replenish their nutrition. The beef bone seaweed soup is also very tasty.

When you come to Da Nang, Vietnam, be sure to stop by here. I plan to visit again next time because it's so delicious. Try the meat at Golden Beat House Da Nang branch. ♥️

It is excellent enough to compare with meat restaurants in Korea. The staff service was satisfying, the food was satisfying, and it was a pleasant meal.

I visited on the evening of the 19th, but there were no seats, so I made a reservation for 4 PM the next day before leaving the country and ordered the Iberico special cut set. During my 8-day stay, I suddenly craved pork belly, so I ordered a set that also included pork collar. When grilling the pork collar, they kept brushing it with pork fat, and I wondered why, but the pork collar was as dry as chicken breast. I'm not sure if the pork belly was that delicious either... It was nice that they grilled it for us, but it seems like you shouldn't expect Korean-style meat flavor in Da Nang. The price isn't much different from Korea either. I'm curious if the meat there always tastes like that.

Among the Korean restaurants I visited during my trip to Da Nang, this is almost number one. They have a premium beef 1+1 deal until 5 PM. The stir-fried pork set meal and bulgogi set meal are also delicious!! The cold noodles and soybean paste stew are tasty too!!

I was disappointed to discover this place on the last day of my Da Nang trip. The meat was delicious without any smell, and it was the best meal I had during my week-long stay.

I visited Da Nang with my in-laws and stopped by because I was craving Korean food. I had high expectations for Golden Meat due to many reviews, but it was even more delicious than I imagined, so I was pleasantly surprised! The meat was more tender and soft than most meat I've had in Korea...

Lucky to come before 5 o'clock, got beef 1+1, also ordered pork belly, and they grill it all for you, so great. And the meat is really, really delicious. Even the cold beer glass with ice is perfect.

On the third day in Da Nang, I craved greasy Korean food and stopped by here. It was delicious~ I ordered a set menu. The meat tastes just like in Korea. They grilled it for us, which was very convenient.

😋 I ate the beef platter at Da Nang Golden Meat House! (I acknowledge it's a really good restaurant) It was the most memorable meal during my Da Nang trip. Golden Meat House is a Korean-style steakhouse and meat restaurant located near My Khe Beach, and it's famous locally...

It feels just like a Korean meat restaurant. The portions are large and the meat is delicious. The part-time worker next to us grilled the meat, kimchi, and everything from start to finish. The four of us ate until we were stuffed and left.

Today I got a foot massage and went to Golden Meat House because they had a 1+1 promotion. I'm a beer lover, so I thought beer was also 1+1, but~~ beer is only after 9 PM ㅠㅠ 😭 The staff kindly explained the 1+1 promotion on beef cuts in Korean. After thinking it over, since I'm not a fan of sirloin~~ I ordered the 1+1 (2 servings) of rib fingers. A clean and neat salad and side dishes came out, and they asked me to choose the doneness, so I chose Medium-rare.****** I'm focusing only on the meat today. I'm serious. The staff grilled the meat in front of me~ This moment feels the longest~~ lol The rib fingers with Tiger beer burst with juices in my mouth. The price is 1+1 for 2 servings at 350,000 VND, which is 18,000 KRW. The portion is large too~~ I'm someone who likes eating so much that I usually start with a serving of yukhoe as an appetizer~ but the rib fingers are truly delicious♡♡♡♡♡ Even though I was full, I even packed the leftovers~ It's amazing~ The next table also packed their leftovers~^^ They grilled pineapple, which was so delicious~♡ I loved the steamed egg so much, but I was too full, so I carefully asked the staff to pack the leftovers including the meat, vegetables, and kimchi, and they packed it with a smile~ The seasoning of the steamed egg is truly the best; I was surprised^^ There were disposable toothbrushes and toothpaste in the restroom, so it's clean until the end~ When you finish eating, they give you soft serve ice cream, but it's not the heavy and sticky kind. It's worth paying for~~ Japanese-style, very clean and light soft serve ice cream 🍦 I enjoyed the dessert well and left~ The owner's wooden block for grilling meat is so cute and memorable~♡ Beef is 💕love♡♡♡♡♡♡ It was a full and joyful healing. Thank you ㅎㅎ

It was so convenient because they grilled everything for us, and eating Korean food in Da Nang made me feel so good and it was delicious~ I wonder if the owner is Korean, but the staff spoke Korean well, so it was very comfortable and nice.

The staff is very dedicated and attentive. The restaurant is clean and beautiful. The food is fresh and the side dishes are plentiful. Service is fast, no long wait for a table. Will come back next time.

The best Korean BBQ restaurant in Da Nang in my personal opinion. Diverse menu, delicious grilled meat, and the prepared dishes are seasoned just right. The staff is extremely enthusiastic and attentive, and the banchan is continuously refilled.

Fresh delicious food, good service, enthusiastic staff

Fresh, delicious grilled meat. Banchan is not too outstanding. There are staff grilling at the table.

The food is very delicious. The staff are very enthusiastic and cheerful.

Friendly staff, delicious food. Added to a list of eateries to return to.

I just went to eat grilled meat here. The food is delicious, the meat is fresh. The service staff is gentle, when needed they are there promptly. The space is clean, suitable for eating with friends or family. Will come back.