Inside the Kitchen of Da Nang’s Only Michelin Restaurant

La Maison 1888, Da Nang’s only Michelin-starred restaurant, impresses not only with its luxurious setting inside the InterContinental resort but also with the strict discipline of its kitchen. Under chef Jean-Louis Angulo, every dish must achieve perfection before leaving the kitchen – there is no room for any mistakes.

Chef Angulo is known for his disciplined leadership. He personally checks every small detail, from ingredient selection to final plating. A dish is only served to guests when he deems it perfect – which explains why discerning diners consistently praise the restaurant’s uniform quality.

For food-loving travelers, La Maison 1888 is an unmissable destination. The dining experience here is not just about enjoying delicious food but also an opportunity to feel the work ethic of a passionate team of chefs. If you ever visit Da Nang, set aside an evening to explore this refined culinary world – you definitely won’t be disappointed.