Rating
Reviews (24)
All dishes are freshly served, hot as new. Rich flavors and colorful decorations really whet your appetite. Owners are easy and friendly. Will definitely come back.
Nice mi xiu noodles 👍
Absolutely wonderful, very happy to have discovered this lovely place 🙏
Nice little vegan eatery run by a local family
The food just doesn’t taste good. Below average 🙂↕️ The owner blasting her phone speaker.
DISCLAIMER (I'm a local vegan): this is a vegetarian place with most of the Vietnamese dishes are vegan, like any other typical cheap 'chay' Buddhist eatery. Please forgive the local buddhist veggie owners for being uneducated on this matter, but yeah advices for vegan are to only order Vietnamese dishes in cheap chay place. The food and space are good for the price. They don't have anchovies like the google translated menu indicates. I ordered mixed rice and spirulina and vegan chicken rice, they were all okay. The food could be better if they were not so sweet.
I love this little family owned vegan place! I come here often for breakfast. I usually order the Pho and it’s so nourishing!! There is a big menu and everything is about 30k, so cheap and delicious!
Not vegan
The food is delicious and very affordable. I love that it is a family business. I could see how hard they work and the passion they put into their food. We will definitely be returning to this wonderful business to try out new dishes 🌱💚
What a beautiful place we found. The BEST Vegan restaurant we have found in Da Nang. Exceptionally tasty food at incredible low price. The Papaya Salad was awesome and at only 40,000d. Highly recommend and the owners very sweet too 😀
I absolutely loved eating here!
A friendly vegan place run by a family. Cheap, good value Vietnamese cuisine. Check it out for a nice meal!
Delicious food, clean, the owner is caring, eating vegetarian feels happy, doing good work
Looking for vegetarian places in Da Nang. It turns out there are quite a few. We were here for the first time. Prices are low. The cafe is clean. The food is very tasty. The noodles were not overcooked, as is often the case. We also ordered sausages and fish balls - it was very delicious! We will definitely come back 🌱
The eatery is quiet and clean. The dishes Mi Quang, Banh duc, and Banh uot are delicious, but the banh nam is a bit mixed, turning into banh goi. Prices are relatively affordable in this area. The owner is polite; if you eat vegetarian, you should come here.
Mỳ Quảng is very delicious, just right for the taste, but the raw vegetables are a bit bruised and not very diverse.
The restaurant is clean, the food is delicious, and the prices are reasonable. The menu is diverse, and the space is spacious. Suitable for families.
Delicious, affordable prices, family eatery, no long wait. The dishes are also diverse, from noodles, vermicelli, rice, vegetables, stir-fried and fried items. Only one drawback is that you need to pay attention to the toothpick containers; probably few people use them so they are dusty; if picky customers, they will complain.
Must try, absolutely must try. The aunt and uncle are older but they catch up with Gen Z trends, the dishes are super delicious and visually appealing. The shop space is clean and beautiful, airy so it's very comfortable to sit. The staff are all family members, all children of the aunt and uncle, and very enthusiastic. 100 points, no complaints.
The eatery is clean and super delicious
A bit expensive, food is a bit salty
Eat immediately eat immediately eat immediately, important things are said three times 😭😭😭 The food is very delicious, everyone, plentiful, piping hot, eat until full and stuffed 😋😋😋 The price is also very reasonable and worth the food 😋
Not impressed with the food at all. Sorry to have to say it like that. However, I left without finishing the food. Chả Giò - The dish was missing essential vegetables as presented on Google Maps. The filling was minimal. Not fried well. Mì Quảng - I had to keep adding sauces to add more flavor. It looked good but lacked flavor. Nice people. Nice atmosphere. Honestly, they need more experience with food. I hope they find a way to improve. As a traveling plant-based chef with a passion for food science and flavorology, I’m always on the hunt for culinary inspiration. Check out my other reviews on Google Maps for more plant-based insights and foodie finds!
Restaurant scenery, affordable floor price.
