JIN BBQ

Really nice Korean BBQ, great staff, friendly and attentive. They provide a variety of side dishes for free and the meat quality is really good. It’s quiet and great for a group friends or family

The food is very delicious, come and experience it right away

Our group's favorite eatery. Delicious, cheaper than other Korean BBQ places. Staff are cheerful and enthusiastic. My favorite is the marinated pork ribs here, which are tasty and rich in flavor, paired with cold noodles — excellent. 10/10 for this place, wishing the business more and more success.

The food is delicious, everyone. The marinated pork ribs are very flavorful. The cold noodles are also more savory than other BBQ places I've eaten at. The price is reasonable. I will definitely come back many times.

An acquaintance from the Korean community visited this restaurant, and when I saw the review photos, the meat looked so delicious that I waited for a free day to visit. The meat and kimchi stew were okay, but the rice, unlike its appearance, was too mushy. The rice grains had no texture at all and melted in the mouth... It was so strange that a spoonful of rice would completely erase the delicious taste of the tasty meat and spicy stew. So I ordered nurungji, but it also felt like eating rice porridge, probably because it was made from the same rice. I think they might be using a Southeast Asian-style rice cooker instead of a Korean one that cooks evenly and firm; the bottom is burnt, the middle is porridge-like, and the top is somewhat firm. I ordered another bowl of rice, and it was slightly better than the previous porridge-like rice, but still very disappointing. Next time I visit, I want to bring my own instant rice. The staff were really quick and friendly. Oh, and they serve pajeon as a side dish. There was no separate soy sauce, so I thought it might be seasoned, but when I took a bite, it was sweet. I wondered if it was because I had eaten corn salad before, but my companion also said the pancake was too sweet. I thought, 'Did they accidentally put sugar instead of salt?' and considered telling the owner, but I got caught up in the meat and rice and forgot. Anyway, the staff are excellent and friendly, the meat and stew are okay! But the rice just brings tears to my eyes...

This is a Korean-style BBQ pork rib specialty restaurant. Although it is run by a Korean owner, it is one of the places frequently visited by locals and foreigners. I have visited this restaurant often to write a more sincere review. Here is my personal evaluation of the meat. For the pork ribs, which require a lot of effort, high-quality meat is carefully selected and aged for about three days before being served to customers, so customer satisfaction is high. In the case of the pork belly, it was thick and had a strong feel of five-layered pork belly. The rice cakes, which looked good, also tasted good. I recommend the pork belly, which is not inferior in quality, taste, or detail compared to restaurants specializing in Korean meat. The pork neck was slightly less appealing in appearance, but its taste was not inferior to the pork belly, and I wonder if it might divide opinions. Other meal options include kimchi jjigae and doenjang jjigae. The kimchi jjigae was made with aged kimchi, adding depth of flavor. The doenjang jjigae was also tasty, but the kimchi jjigae suited my palate better. I recommend this place to those planning dinner or a beer.

When you crave proper Korean food in Da Nang, you must visit. I had the pork ribs. As of April 2022. Recommend the pork ribs. It's a bit hot, but the staff speak Korean well and the owner is kind. Across the street from this place, be sure to have banh mi and sugarcane juice as dessert. It's a truly delicious restaurant. The pork ribs are truly delicious. The soybean paste stew is based on clam broth, mild yet refreshingly tasty. The meats are pre-grilled immediately upon ordering.

I enjoyed the pork belly. The wrap vegetables are fresh and good. They even give perilla leaves^^. Even though it's an open kitchen, the smoke doesn't escape well. Still, it was a pleasant meal.

The pork ribs are delicious, and the skirt meat is so good that those who like it will go crazy eating it. I had a great meal on my last day in Da Nang.

This is a meat restaurant where they first grill pork ribs and pork belly over charcoal, so the smoky flavor really comes through. The prices are reasonable, so it's not burdensome. The vegetables are fresh too, so go there when you want to wrap meat in lettuce and eat it—highly recommended!! The cold noodles in water were just okay, and the kimchi stew was edible. The owner is kind, and the staff are very attentive, so they take good care of you on their own.

Ordered 1 serving of samgyeopsal, 2 servings of pork ribs, one naengmyeon, steamed egg, rice, and two colas. It was a bit over 600,000 VND, which is cheap compared to Korean prices. The meat was all delicious and they grilled it for us. The naengmyeon was just okay. The rest was good because they gave a lot of side dishes. Among Korean BBQ places in Da Nang, this is recommendable. I like naengmyeon, but it didn't meet my expectations, so I deduct one star.

It's not the taste of Korea, but the taste of the old days. As expected, Gyeonggi-do Da Nang City Uncles opened the store, so it feels friendly!! Hehe;;;

Wow, you really must order the kimchi stew here. We ate all the pork belly, neck meat, and ribs. It comes pre-cooked, and the taste is no joke. The side dishes are also really good, not inferior to Korea. We ate very deliciously. Thank you.

It's the best pork rib restaurant. I ate more deliciously than at a Korean meat restaurant.

The meat is delicious, and especially the soybean paste stew. It's delicious.

It's adequate..just so-so

On the weekend, I made a special trip to this Korean BBQ restaurant with friends. The signature charcoal-grilled ribs truly live up to their reputation. The meat is tender and juicy, with a rich charcoal aroma, and the seasoning is perfectly balanced—not too salty or bland. Wrapping it in lettuce with sauce is very satisfying. The staff are well-trained, proactively helping to grill and change plates throughout the meal, with precise heat control and attentive service. The restaurant is clean and bright, though the ventilation is a bit weak, so your clothes will inevitably pick up some smoky smell. The price is mid-to-high, but the portions are generous, and the side dishes can be refilled for free. The only downside is that the rice is a bit loose and plain. However, the flaws don't overshadow the merits—the overall experience was enjoyable. It's suitable for meat lovers to gather and worth a special visit.

I came to Da Nang on a trip and went in to eat, and it was so delicious.

I wanted to eat meat and it's delicious.

The skirt steak tastes amazing.

Please do something about the mold on the wall.

I had the pork ribs at Jin BBQ, and they were far more satisfying than I expected. When they first came out, the seasoning looked so dark that I worried, 'Could it be too salty or sweet?' but the moment I took a bite, those worries completely disappeared. The meat was amazingly tender and juicy, with the juices felt with every chew. The seasoning looked strong on the outside, but it was actually not overpowering; it subtly combined sweetness and smoky flavor without harming the meat's richness. The charcoal aroma was evenly infused, spreading a wonderful scent in my mouth, and each bite made me want to keep eating. The side dishes were neatly arranged, and the grill plate and table were kept clean. The staff kindly helped adjust the heat and carefully checked if the food was grilling well, making the whole meal enjoyable. The interior was clean and well-ventilated, so the characteristic smell of charcoal-grilled food didn't cling much to my clothes. The price was reasonable, and at this quality, I think it's hard to find locally. If you like pork ribs, I highly recommend visiting. It looks like it has heavy seasoning, but it actually has a subtle and deep flavor. Next time, I plan to try the beef as well. It was a 100% satisfying dinner.

Pork ribs more delicious than Korea

Delicious food, reasonable price, worth trying... The staff is very enthusiastic, plus the side dishes can be requested many times for free.