Rating
Reviews (4)
No English reviews yet. Showing reviews in other languages.
I am a regular customer at this eatery, but today I had to leave my meal unfinished, get up, pay, and leave without a single apology from anyone because there were only 2 staff members constantly busy preparing delivery orders and no one served the dine-in customers. Too bad.
Located deep in the alley but there are signs from the entrance of the road leading in. The indoor space is spacious. The preparation area is clean. Staff are friendly. Asking for extra vegetables and dipping sauce is still generously given. Prices are okay from 8k. Beef wrapped in lolot leaves is fine. However, I feel the grilled spring rolls are a bit dry and not quite to my taste, but I will still come back to support.
You advised me that 3 people should order 5 skewers of beef and 5 skewers of spring rolls, but it was so delicious that in the end we ate 15 skewers of beef and 15 skewers of spring rolls, so full. It's delicious, everyone. The vegetables are washed clean, there's a plate of pickled papaya to eat with so it's not cloying, the dipping sauce we asked for extra, a lot. The chili sauce on the table is not spicy; if it were spicy, it would be better. I visited on the 6th day of Tet at 5 PM, the eatery was quite empty.
👍👍👍 …