Olivia's Prime Steakhouse

A very nice restaurant. Steak is excellent. And service is veey good too. Should you be in Da Nang, a must try restaurant. Remember to book in advance😊

We've been here several times now. Although I'm not a big beef eater, my family is. I usually stick with a soup and salad. On a recent trip with family in town, we were able to order the largest tomahawk steak to share. In the past, I've had the Seafood Asparagus Soup, which is really good! I enjoy creamy soups a lot in Vietnam because they're not thick and gloopy. I've enjoyed Olivia's Chopped Salad before, but the winning salad is the Caesar. On this latest visit, we ordered a second one because everyone loved it so much. The tomahawk steak was enjoyed by all. I had two bites and it was good. The sides of mashed potatoes, fries and roasted vegetables were solid as well. It also comes with two sauces, we picked pepper and chimichurri, both decent. I'm very picky when it comes to chimichurri so believe me when I say this one is on point. Also, if you have room, order the baguette. It's worth it. Service is always attentive and we always love dining here. Pricing hugely depends on what you order so I am unable to leave an estimate on how much we spent. It can be VND350.000 or well above VND1.5

Went here on a Saturday night and had a really good time. We sat at the bar (through choice) and enjoyed the night there. I had a tiger prawn cocktail which was huge but so tasty. I followed that with MB5/6 Fillet steak and dophinois potatoes. The steak was one of the best I have tasted, so soft delicious and flavour full too. My partner has the lower marbled fillet steak and that was delicious too. We stayed on and had some more drinks after the meal as it was so comfy on their bar seats. Service was friendly and helpful, and there when needed. I'd definitely return here and highly recommend it

Steak was tender and juicy even at well done. Sides were also delicious. The servers were attentive, for a minute I forgot I wasn't in America. I will go back.

I had the MB5/6 ribeye with high expectations. Was it taste good? It’s alright. They served it at the perfect medium rare, the texture of the steak is not that bad. Did it worth 1,550,000? I’d suggest you spend your budget elsewhere

Best Steakhouse in town. Excellent service, exceptional food and nice atmosphere. Highly recommend.

The steaks here are genuinely divine — the clear highlight of the evening. Reservations are essential, and it’s convenient that you can book through Google Maps. Unfortunately, everything else fell noticeably short, especially the service. From the moment we arrived, we waited around 5–7 minutes before anyone acknowledged us or checked our reservation. The same happened with the menus, and again when it came time to take our order. Most frustratingly, the staff seemed to pay very little attention to guests. On more than one occasion we sat with our hands raised for about five minutes, simply trying to get someone to come over. Throughout the evening, getting a server’s attention required an unreasonable amount of waiting. We were served heated plates intended to keep the food warm, yet the dishes still took quite a while to arrive. Desserts were also very slow to come out and, regrettably, not enjoyable. Given the restaurant’s reputation and pricing, the overall experience didn’t match the expected standard. As much as I wanted to love this place, I’d rate it around 3/5 — a real disappointment, despite the truly excellent steaks.

Steak galore !!! We are Australian so we know our beef and this place is on par with Australian steak houses or even better !! Medium rare done so well and melt in your mouth flavour ! Sauces added so much flavour! The portions are huge and we were left stuffed! Staff were so kind and always ready to serve

Though we prefer Missteak for casual steak, for an American-style steakhouse, this is the closest thing to home in Danang. Deviled eggs, gumbo, loaded baked potato, steak salad, frozen margarita (that melts too fast), dry martini

Olivia’s Prime in Vietnam is listed in the Michelin Guide 2024–2025, and it’s conveniently located within walking distance from our hotel (Courtyard), which made it very easy for us. We visited to celebrate my birthday. We ordered the 250g Australian Filet (MB 5/6+), grilled prawns, and Creamy Chicken Spaghetti. The pasta was quite good — rich and creamy, very comforting. The grilled prawns were nice as well. As for the steak, considering the price, I felt it could have been better, though it was still acceptable. Service was generally good, even though they accidentally got my dress wet at the beginning 😂. What really made me decide on a 4-star rating was their birthday gesture — the staff gathered to sing for me and even offered a celebratory shot. That moment genuinely touched me and added a lot to the experience. Overall, it was a pleasant dining experience. However, if you’re very particular or serious about steaks, this place might not fully meet your expectations.

⭐️⭐️⭐️⭐️⭐️ In less than two weeks, we’ve already been here three times—that’s how amazing the food is. The steak is always perfectly done, the mac and cheese is rich and comforting, and the complimentary bread with garlic they serve while you’re waiting is an absolute bomb. Everything on the menu has been consistently excellent, but what truly elevates the experience is the service. A special shoutout to Ms. Tha, the lovely lady wearing glasses—she’s truly exceptional. She remembers what we ordered and even recalls details from our previous visits, which makes us feel genuinely welcomed. The entire staff works seamlessly: attentive, independent, and very knowledgeable, especially when it comes to their wine selection. Overall, an outstanding dining experience every single time. Highly recommended—we’ll definitely keep coming back ❤️🍷🥩

Came here for dinner recently in October. After a couple of days of local food, this is the place steak. The restaurant interior was nicely done, nice ambience. Service was excellent, the staff were knowledgeable and friendly. Food was great, the ribeye was done perfectly, just slightly above medium rare.

I have to say I haven’t tasted such a delicious steak, mashed potatoes and veggies, since my friends steakhouse in the UK. The size and cut of the steak was belly busting, what a tremendous place to eat! Don’t miss this restaurant if you can help it. It gets 10 stars from me. Well done this place truly fantastic and delicious food.

Our group of 24 had an absolutely amazing experience at Olivia’s Prime Steakhouse on Oct 26th! From start to finish, everything was handled with incredible professionalism and warmth. The food was simply delicious – every dish was cooked to perfection, and the flavors were outstanding. The vibe of the restaurant is warm and welcoming. What truly stood out was the service. Despite us making numerous last-minute changes to our pre-order and having a very meticulous payment process, the staff accommodated every request with a smile and impressive efficiency. Serving speed was fast, responses were immediate, and even the table arrangement was adjusted on the spot to suit our needs. Special thanks to the service lead that night! The evening ended on a high note with a fabulous dessert shot – a chocolate-flavored liquor that was the perfect finishing touch. Everything was so well executed that our entire group left completely satisfied. Highly recommend Olivia’s Prime Steakhouse for anyone looking for top-notch food, great ambiance, and exceptional service in Danang!