About
This specialty coffee shop sources beans from various regions, light-roasts them to preserve their distinctive character, and prepares them with care using pour-over and filter methods. The modern minimalist space features large glass windows and an outdoor area with a Koi pond, creating an airy and tranquil atmosphere ideal for working or slowly enjoying coffee. The staff are enthusiastic, knowledgeable about coffee, and always ready to offer guidance.
Rating
Reviews (24)
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🧐I knew where I was going, it was the type of coffee I was looking for. I unreservedly recommend it. In my opinion, this is not really where you go to drink your cappuccino 😉 Here you are invited to discover an exceptional selection of Arabica coffee varieties from all over the world. The traceability and compensation of coffee producers is well highlighted. They will recommend that you take your time to drink your coffee; cold, it will release other more complex flavors. The baristas are very kind and give great advice. Obviously the coffee was excellent. Even the food part was very good (Grilled chicken panini and Sourdough Cinnamon Rolls).
Quality specialty cafe ☕️ The shop space is spacious and airy. The shop focuses only on coffee, so the menu is not diverse; there are 4 lines of imported coffee suitable for each brewing method, and the baristas will give extremely thorough advice. Listening to them talk, I could clearly see their passion through every shared word. The shop has a few types of bottled juice for those who cannot drink coffee. The coffee is really delicious, everyone. I chose a type imported from Peru mixed with nut milk; the shop says no to condensed milk and sugar. When serving coffee, the shop will attach information about the beans you chose. When I return to Saigon, I will go try the branch on Pasteur 🫰🏻
Specialty coffee, quite expensive, usually only suitable for tourists. It's okay to try once. Not delicious according to my feeling, okay to try once.
The café is very beautiful, with a unique style. The drinks are delicious, although the price is high compared to the general level in Da Nang. However, the drinking experience is very unique. Specifically, the barista will come to your table to explain the origin of the coffee beans you choose, as well as how they will brew it. I came here to drink and work, so I also really like that there is a quiet meeting room available for meetings. I give it a full 5 stars.
Beautiful shop, cold brew coffee is very delicious. Staff are friendly and hospitable.
1. The restaurant space has lots of greenery, very soothing to the eyes, and watching the fish swim around is also quite endearing. 2. At first, I was afraid the coffee would be sour like cold brew and hard to drink. My partner and I asked the staff to recommend the most palatable type, and indeed this one is mild and easy to drink, very good. 3. The mango juice is very delicious. 4. The brownies are super tasty and moderately fluffy, not sticky like at other places. Conclusion: Will come back when I have the chance.
Spacious and airy, specializing in Specialty for people with taste. Has work tables, fruit tea, pastries, specializes in coffee.
Cute and peaceful shop, simple decoration with white, gray, black tones. Mainly specializes in coffee, also has cakes and juice. Cakes are very delicious and fragrant.
Drinks are okay, only coffee prices range from 125k to 400k. The space is spacious and well-lit, but not suitable for families with young children. Note: The restroom area has 2 rooms and is shared for both men and women. The WC has a door that opens from the outside. I had an unpleasant experience when I was using the WC and suddenly the door was opened even though I had closed and locked it (the person who opened the door was a male staff member of the restaurant 🥲 due to the sudden and awkward situation, he didn't have time to apologize to me). Therefore, I hope the restaurant can check the door lock or the sign outside to avoid similar situations. Another thing is the attitude of the male staff member when I ordered drinks made me lose sympathy. I don't know if it's because I'm a woman and a Vietnamese customer, but I felt not warmly welcomed like foreign guests. To put it bluntly, it was quite disrespectful. Above are my personal feelings and experiences during a visit to XLIII in Da Nang. Wishing the restaurant more development and improvement.
Spacious environment, suitable for inviting guests and partners to work. The drinks are tasteful, especially for knowledgeable and passionate coffee fans. The staff are very attentive to the customer experience. Highly recommend everyone to come here.
Coffee is very fragrant and delicious, professionally brewed; beautiful, airy space; friendly staff, attentive service. The only downside is the high price, must say very high compared to specialty coffee shops I've visited across the country :)
Arriving in Da Nang on a rainy day and being taken by a friend to this place. The space is airy, super chill. I sat at the bar, watching them pour coffee, which was very pleasing to the eye. About the coffee: I ordered 1 Finca oat milk and 1 pot of Sudan pour-over. The Sudan beans are fragrant, sour with a fruity aroma. Drinking it hot, it's mild; after a while when it warms up, the mint aroma starts to emerge, and the taste becomes more sour. Finally, adding a bit of ice makes it very pleasant, and the taste becomes sweeter. The Finca oat milk is fragrant and creamy with the milk flavor. Overall, the place gets a 10 for quality.
We had a very different coffee experience compared to usual. The shop space is beautiful, the drinks are delicious, and the staff are very friendly, enthusiastic, and attentive in their advice. Recommended 💪
Save location. Although the staff talks too much, overrate. Predecessor was 43 Factory. The place that brought the concept of specialty coffee to Vietnam.
A few lines of comments cannot fully describe my satisfaction with this shop. The cafe space is diverse and spacious, suitable for different customers. The specialty coffee is carefully and passionately selected. Besides, the barista - the soul of the shop - is super adorable and ready to share a wealth of coffee knowledge. 10 points for enthusiasm, 10 points for quality, it's a pity that my palate is not refined enough to fully enjoy the shop's offerings.
The coffee shop has a beautiful space, suitable for relaxing and chilling. The staff are friendly and enthusiastic, leaving a positive impression. However, the coffee doesn't really suit my taste, and the price is quite high because it's imported coffee. If you want a place to relax, enjoy the atmosphere, and care a lot about coffee flavor, this is a place worth trying.
If you are looking for a regular coffee shop with basic drinks, then 43 is not for you. If you are looking for a special flavor for a special cup of coffee, come here! My companion is a coffee addict. While traveling in Da Nang, you kept saying you hadn't had a good cup of coffee yet. I searched online and found out about 43. Without hesitation, I went with you to the shop to try it, and the experience truly exceeded expectations. The shop space is spacious, with large glass panels and many tables set among a koi fish pond, friendly even for children. As for drinks, 43 only serves coffee and juice. Honestly, when ordering, I was a bit surprised because the shop had too few options, but after hearing the staff share, I realized that positioning the brand by specializing in only a few types of drinks is also truly special. Getting to the main part, 43's coffee is really delicious, top-notch, accompanied by a price that is not cheap. However, for those who are truly connoisseurs of coffee and want a complete experience, this price is no longer an issue. Not only serving coffee, if you are lucky enough to visit when it's not busy, you can chat with the staff to learn more useful knowledge about coffee. My companion and I were very fortunate to talk with Tuan—a super nice, knowledgeable, and fun staff member at the shop. 43 Factory—Come and experience it, everyone!
At XLIII Da Nang, experience truly impressive coffee with a minimalist space and refined design sense. The pour-over Yellow Gesha I tried had a light body, clear floral notes, and a lingering sweet aftertaste. The barista was enthusiastic in consulting, understanding each type of bean and the appropriate extraction method. Although the price is a bit high, the quality is completely worth it. This is an ideal place to explore specialty coffee in a serious and relaxing way.
Highly recommended for coffee lovers My first time enjoying and learning about specialty coffee was at XLIII. The staff clearly explained the origin of the coffee and guided me on suitable brewing methods. I tried both the filter (hand-brewed coffee), shot, and milk base (oat milk recommended) – all very delicious. The space is spacious and airy, and the staff are very enthusiastic. Highly recommend
Specialty coffee shop worth the price Friendly and enthusiastic staff Spacious and clean space, suitable for one or many people, sitting on the sofa you can both enjoy the view and work Coffee is quite good with many types from countries around the world to choose from.
Finca Soledad shot: the first note is aroma, the aftertaste is sweet and lingering. The coffee shot is rich like a cup of tea. Sudan pour: at each temperature level, there is a different layer of aroma. When hot, it's like a cup of chocolate; when slightly cooled, it's like a warm fruit tea; when iced, it's like a cool mint drink. Complimentary cake. Very addictive to eat.
A beautiful cafe nearby that I passed by and stopped to try. The space is super beautiful with a spacious Koi fish pond. I ordered a filter coffee and banana cake. I was very happy with the enthusiasm of the staff for chatting and sharing.
Every time I come to Da Nang, I have to visit, for the past 3 years. Even though the shop has opened another branch in Ho Chi Minh City, I still prefer the Da Nang vibe. Two years ago, the shop was still empty, but now it's full. The coffee is always good. I've tried the croissant and canelé; they're not quite okay yet. The sourdough croissant is tasty, but the technique isn't good; the layers inside haven't separated. Both of these pastries are difficult types. The canelé is also hard to achieve a crispy crust with a soft inside, not too sweet. Overall, I still give it 5 stars and will always come back.
The shop space is quite spacious and airy. The drinks are mainly coffee with options carefully advised by the barista. If you're not a coffee enthusiast, you might hesitate because the fruit juices are mostly bottled products, with only 3 basic flavors. The cutest point is that the staff are quite nice and very willing to share knowledge and experience about coffee tasting. A "lovely" Sunday here 🥰